A Stones Throw Pub & Grill

Butter Chicken Wontons

Butter chicken and mixed cheese wrapped in a wonton wrap with golden brown fries served with a sweet chili sauce.

California Chicken and Shrimp Salad

California mixed greens topped with cajun chicken, cajun black tiger shrimp, avocado, roasted almonds, red onion, bell peppers, and tomato drizzled with balsamic vinaigrette.

Mixed Roasted Beet Salad

Mixed greens, lettuce, baby spinach, grilled chicken breast, roasted red and yellow beets, tomato, red onions, roasted almonds, and goat cheese. Served with raspberry vinaigrette.

BBQ Chicken Avocado

Grilled chicken breast, avocado, sauteed onions, lettuce, tomato, Swiss cheese, and BBQ sauce on a lightly toasted ciabatta bun. Served with fries.

Peameal and Cheddar Sandwich

Grilled juicy peameal, crisp lettuce, tomato, sauteed onion, mayonnaise, and melted Cheddar cheese served on an Italian bun. Served with fries.

Chicken and Goat Cheese Wrap

Grilled chicken with a balsamic glaze, baby spinach, fire-roasted red peppers, roasted almonds, and goat cheese wrapped in a spinach tortilla. Served with fries.

Side of Veggie Sticks and Dip

Hawaian Pizza

Ham, pineapple, and mozzarella.

Mushroom Chicken Marsala

Pan-seared chicken breast simmered in a mushroom marsala wine sauce. Served with your choice of potato and steamed veggies.

Steak and Lobster Tail

Grilled 10 oz New York strip-loin steak topped with a lobster tail served with your choice of potato and steamed veggies.

Mixed Seafood Deluxe

Lobster tail, black tiger shrimp, fresh mussels, salmon, green onion, and tomato smothered in a coconut cream curry sauce. Served with rice pilaf and seasonal vegetables.

Classic Burger (8 oz)

Homemade burger garnished with lettuce, onions, tomatoes, and a slice of dill pickle. Served on a brioche bun with lettuce, tomato, onion, and a pickle with fries.

Loaded Burger (8 oz)

Homemade burger topped with smoked bacon, Cheddar cheese, sauteed mushrooms, and onion. Served on a brioche bun with lettuce, tomato, onion, and a pickle with fries.

Bacon Goat Cheese Burger (8 oz)

Homemade burger garnished with crispy bacon and goat cheese. Served on a brioche bun with lettuce, tomato, onion, and a pickle with fries.

Santé Fe (8 oz)

Homemade burger garnished with avocado, cheddar cheese, salsa, and a slice of dill pickle. Served on a brioche bun with lettuce, tomato, onion, and a pickle with fries.

Avocado Swiss Burger (8 oz)

Homemade burger topped with avocado and Swiss cheese. Served on a brioche bun with lettuce, tomato, onion, and a pickle with fries.

Mushroom Swiss Burger (8 oz)

Homemade burger topped with sauteed mushrooms and Swiss cheese. Served on a brioche bun with lettuce, tomato, onion, and a pickle with fries.

Lobster Mac and Cheese

Macaroni with east coast lobster meat, smoked cheddar, asiago, and Parmesan, topped with zesty breadcrumbs served with garden or Caesar salad and a slice of garlic bread.

Lobster Lovers Pasta

Fettuccine with a whole lobster tail, black tiger shrimp, bell peppers, baby spinach, and fresh tomatoes in a vodka tomato cream sauce. Served with garden or Caesar salad and a slice of garlic bread.